Pumpkin Rolls I So Tasty

A delicious Recipes is actually desired by everyone, just because a delicious Recipes may be the beginning of any happy family. Thus for you personally housewives, create delightful, delicious and wholesome dishes. If you're after a Recipes or menu for Pumpkin Rolls I, you've identified it, listed below are available thousands of delicious menus meals, the Pumpkin Rolls I recipes is among the favorite menus with this blog.

Pumpkin Rolls I

"Pumpkin Rolls perfect for Thanksgiving!"

Ingredients :

2 (.25 ounce) packages active dry yeast
1 1/2 cups warm water (110 degrees F/45 degrees C)
1/3 cup brown sugar
2 teaspoons salt
2 eggs
1/2 cup melted butter
1 cup canned pumpkin
7 cups all-purpose flour
1/4 cup butter, softened (optional)

Instructions :

Prep : 20M	Cook : 32M	Ready in : 2H10M

Dissolve yeast in warm water and stir in sugar, salt, 1/2 cup butter, pumpkin and eggs. Add 3 cups of the flour and beat well. Stir in enough additional flour to make dough easy to handle. Knead on lightly floured surface until smooth and elastic. Place in greased bowl, covered, and allow to double in size.
Punch down, and divide into 4 parts, rolling each into a 12-inch circle. Spread with 1/4 cup butter if desired. Cut into 8 wedges. Roll up each wedge beginning at wide edge. Place on greased sheet and allow to rise.
Bake at 375 degrees F (190 degrees C) for 15-20 minutes.

Notes :

If this Pumpkin Rolls I recipe suits your family's style, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the visit!